Hello. I could write out a long apology about how I never update this thing, but let’s be serious… it’s gonna happen again. And that’s okay! You can always find me over on Instagram updating daily. I don’t have anything cool to say, so here’s a gallery of some of the tasty things I’ve been… Continue reading Here’s a Bunch of Stuff I’ve Eaten Lately
If I’ve talked about my love for Mediterranean food one too many times, I’m sorry. But not sorry enough to not do it again. Enter Kid Cashew, the Mediterranean restaurant I mentioned a few posts back. Time and time again, I’ve had GREAT meals at this Dilworth spot. Earlier this month, I was given the chance… Continue reading Let’s Eat with Kid Cashew
Y’all! I’ve teamed up with Evoke, the restaurant inside Le Meridien, to give away a sweet Valentine’s Day date. You can enter to win a one-night stay at the hotel plus dinner for two at Evoke. ❤️ I had the pleasure of eating at Evoke last night, and it was such a great experience. I’ve… Continue reading Enter to win this Valentine’s Day Giveaway!
Update [7/10/18]: I’m extremely sad to say that iPho closed its doors at the end of May 2018. I’m keeping my fingers crossed that they’ll re-open somewhere else in Charlotte! If you follow me on Instagram, you know I’m in LOVE with iPho. This Vietnamese restaurant has been open on Park Road for a little… Continue reading More Than Just Pho at iPho
Update [7/10/18]: Rooney’s Market is now closed. 😦 If you haven’t ventured over to Ayrsley, you’re missing out. This little community has blown up in the past year with the addition of places like Clean Eatz, Pho Ngon, Carolina Beer Temple, Piedmont Social House, and, of course, Rooney’s Market and Deli. The folks who brought… Continue reading Relax at Rooney’s Market in Ayrsley
Going out to eat is GREAT, and cooking can be enjoyable for me, too. But sometimes I just wanna open my fridge and grab a pre-made dinner that’s not frozen solid, ya feel me!? That’s where Johnson & Wales grad Ashleigh Easterling comes in. Her meal prep service, The Green Bunny, aims to make life… Continue reading Meals Made Easy with The Green Bunny
It’s time again for another look at Evoke’s menu! I love that they change each spring and fall (and really love sampling the new items.) At this spring’s tasting, we were introduced to the new chef de cuisine, Rodrigo Velazco. Chef previously worked at Vivace and is now bringing an “old school meets new school” menu… Continue reading #ExperienceEvoke Spring Menu